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By TINKY WEISBLAT

On New Year’s Eve and New Year’s Day, we celebrate both the old and the new. We are looking — like the Roman god Janus, for whom January was named — in two directions.To me, this means that the transition to a new year often involves making new-to-me...

By TINKY WEISBLAT

Cheese has always been my favorite food category. If I had to choose between it and chocolate, I’d choose cheese (and I adore chocolate). Nevertheless, I was unfamiliar with pimiento cheese for much of my life.When I was in my early 20s I moved to...